Sabin Garrett, the Director of the Altus Public School Child Nutrition Program, recently shared insights into the program's impact on students.
In 2024, students at seven sites within the APS district are enjoying free breakfast and lunch options. Breakfast can be found in either the cafeteria or the classroom, while high school students have the added benefit of extra time between their first and second periods to pick up a “grab-n-go” lunch from one of three designated locations in the hallways, allowing them to eat during their second class.
The meals provided by the program are high in protein, with various menu options available, including a salad bar at every school. Thanks to a state-funded grant, fresh fruits and vegetables are offered to elementary students. Additionally, the program provides an after-school snack service and a summer food program, which provides 5 meals for breakfast and 5 meals for lunch each week. In 2023-24, this summer initiative distributed 36,959 meals.
Focusing on health, wellness, and nutrition, the program collaborates with the high school agriculture program, which grows fresh vegetables for the students. Water stations have also been installed in the high school to promote hydration.
The Child Nutrition Program relies on grants, with Sabin highlighting numerous opportunities that they utilize to support their services. Meal counts and student participation play a crucial role in these grants. In Altus alone, over 7,000 high-protein meals have been served.
The summer food program alone costs $106,000 to operate, while the entire Child Nutrition Program functions on an annual budget of $3 million.
The APS Child Nutrition Program partners with Hunger Free OK to assist parents in signing up for SNAP benefits. They also benefit from a local food grant that provides fresh meat and collaborate with local volunteers, as well as, OSU, OU, and an intern from Kansas State University. Sabin encourages the community to seek out volunteer opportunities to support this vital program!